This one is definitely less graphic From left to right: – 1 cup of pasta with 1 teaspoon of extra virgin olive oil and some grounded chilli – 1 cup of kale, cooked in a little water in a frying pan. Then place 1/2 cup at the bottom add 1 teaspoon of olive oil and [...]
SPAGHETTI ZUCCHINE E GAMBERETTI “Spaghetti with zucchini and prawns” (approx. 6 servings) In a bowl: – 2 cloves of garlic – 2 tablespoons of olive oil – 1 white onion (diced) – 3 medium sized zucchini (diced) – 1 teaspoon of ground salt Cook at medium heat until soft, then smash everything (like smashed potatoes) [...]
PASTA ALLA PIZZAIOLA “Pasta a la pizzaiolo” (approx. 8 servings) In a sauce pan: – 3 cloves of garlic – 3 tablespoons of olive oil Warm a little bit, then add: – 4 cans of “diced tomatoes in tomato juice” – 1 teaspoon of ground salt – 1 1/2 cup of capers – 1 1/2 [...]
